Hapa Ramen

Hapa Ramen serves organic noodle soup with both meat and vegetarian options. Owner Richie Nakano has said that the aim is not to serve a traditional Japanese bowl of ramen but a modern interpretation of it.

Where is this truck usually parked?
Ferry Plaza on Tuesdays and Thursdays

Menu
The dishes generally cost from $9-$12. Each ramen dish is a different type of noodle soup, with various types of meat, like pork or chicken, or vegetables, for vegetarians. Add-ons include whipped lardo, slow cooked egg, smoked gravy, and sardine skeleton. Hapa Ramen has also started selling charcuterie kits.