User blog:Wagnike2/How To Guide To Operate A Food Truck

Want to run your own food truck? Today may be your lucky day. The SF Cart Project, run by Matt Cohen and Andrew Baber, is a group that is dedicated to helping new trucks develop in the San Francisco area. The group has recently published a book called Instrucktional, which aims to solve many of these basic problems. This 35 page book can be downloaded as a PDF and has all the forms and instructions that you should need to getting started. The book costs a hefty $340. While this may appear costly at first, Cohen points out that it would be the same thing and probably less expensive than hiring a consulting firm.

Source

 * SF Weekly